Feast banquet

Birthdays, weddings, parties of all kinds: let yourself be surprised by a complete Asian meal! The starter and the main course cooked by us directly during the event.

Up to 200 people, we cook delicious Asian specialities for you. In principle, each banquet consists of a starter, usually a tasting plate (samosas, spring rolls and salad) followed by a main course served over a longer period of time.

We set up a large serving table, and your guests come in to be served starter and main course. We take care of everything, but we don’t provide the dishes, glasses or cutlery.

Each banquet being different, we cannot offer a menu or a menu here. It is important to discuss this beforehand with the organizer and to develop together an unforgettable meal. Contact us to talk about it by clicking this link !