The minimum order is 10 dishes, of two different kinds.
This list in .pdf format is available by clicking here
| Non veg dishes : | Price : | ||
| Beef with vegetables | Finely sliced beef, with a vegetable pot (carrots, broccoli, beans, etc.) |  |
15.00 |
| Beef eggplant | Large slice of beef, in a slightly spicy eggplant based sauce |  |
15.00 |
| Beef curry | Diced beef in a Cambodian curry, strong but not too much. With carrots and potatoes. |  |
14.00 |
| Chicken tomatoes | Diced chicken fillet in a tomato sauce |  |
13.00 |
| Chicken Curry | Sliced chicken in a Cambodian curry, strong but not too much. With carrots and potatoes. |  |
14.00 |
| Mixed tasting plate | Plate made up of beef samosa, “Veg pagoda” and two spring rolls. |  |
15.00 |
| Plate of summer rolls | Four summer rolls with chicken strips, peanut sauce |  |
12.00 |
| Beef Samossa | Beef Samossa, mint sauce, 4 pieces |  |
16.00 |
| Chicken thigh, papaya salad | Tender chicken thigh with papaya salad |  |
14.00 |
| Vegetarian dishes : | Price : | ||
| Vegetable Pagoda | slices of fried vegetables served with a sweet and sour sauce |  |
15.00 |
| Veg Samossa | Samossa stuffed with potatoes, spiced with mild curry | |
16.00 |
| Vegetarian mixed tasting plate | Plate made up of veg samosas, “Veg pagoda” and two spring rolls. | |
15.00 |
| Assiette de salade de papaye | Assiette de salade de papaye avec poivrons et carottes. |  |
12.00 |